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A Taste of Life from My Desert Kitchen

lemon juice

Eggplant, the purple mistress of complexity.

September 19, 2016 by admin Leave a Comment

  Eggplant, the purple mistress of complexity.  Is there anything as comforting as roasted eggplant? Baba Ghanoush is a weekly staple in our house and I keep it simple for the most part, but occasionally I bedeck the purple jewel in Pomegranate seeds that dance in the mouth. Getting a nice burn on the skin … [Read more…]

Posted in: Louise, Uncategorized Tagged: appetizer, dip, Eggplant, garlic, lemon juice, Maldon sea salt, tahini, yogurt

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